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What you all having for Dinner

Discussion in 'Cooking and Recipe Forum' started by FireMan2285, May 17, 2011.

  1. svk

    svk Firewood and Saw Collector

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    They were superb. Granted when I make them for adults I put Cajun seasoning in the batter too which makes them even better but kids won't eat it.
     
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  2. Flint Mitch

    Flint Mitch ArboristSite Operative

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    Bring the Cajun ones my way!!!

    Sent from my XT1585 using Tapatalk
     
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  3. svk

    svk Firewood and Saw Collector

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    In honor of national hot dog day yesterday I put away a couple plates of these.

    Grilled buns and good toppings really turn dogs from meh to yum.

    IMG_8886.JPG
     
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  4. svk

    svk Firewood and Saw Collector

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    Smorgasbord. Lobster cakes, shrimp scampi, chicken Kiev, and mashed potatoes.
     
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  5. amberg

    amberg Addicted to ArboristSite

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    Super! Looks like onions and peppers. I love orange and yellow peppers!
     
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  6. svk

    svk Firewood and Saw Collector

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    Orange, yellow, red and green in there! The dark green ones on the other dawg were jalapeño
     
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  7. amberg

    amberg Addicted to ArboristSite

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    I thought so, Momma said she liked the one on the right. lol I will take either one! :sweet:
     
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  8. svk

    svk Firewood and Saw Collector

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    They were both delicious in their own way. As was the next plate of one chili dawg and one with all 5 peppers.
     
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  9. amberg

    amberg Addicted to ArboristSite

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    Raided my buddy's corn patch today, got some yellow and white corn, not my favorite, but I will eat it anyway. Only did 18 ears. Hmmm, Good corn is coming!!
     

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  10. amberg

    amberg Addicted to ArboristSite

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    Beans cooked in bacon grease, with fresh squash and tomatoes with cottage cheese in a bowl, with mayo and french dressing.
     

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  11. Biigg50

    Biigg50 Addicted to ArboristSite

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    Home made chili rellenos and smoked Tri tip.
    [​IMG]


    Sent from my iPhone using Tapatalk Pro
     
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  12. pafire

    pafire ArboristSite Operative

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    marinated pork tenderloin, baked potatoes with salt/butter/ phila cream cheese, candied carrots, homebrewed iced tea.
     
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  13. Biigg50

    Biigg50 Addicted to ArboristSite

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    Now I'm really hungry!


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  14. Biigg50

    Biigg50 Addicted to ArboristSite

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    My youngest daughters 9th birthday. She requested spaghetti and meatballs. So I had to whip up some Italian meatballs and a good thick marinara sauce. I've got to keep the little princes happy!


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  15. amberg

    amberg Addicted to ArboristSite

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    Hmm. I am hungry. Love to eat garden food!!
     

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  16. amberg

    amberg Addicted to ArboristSite

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    Looks so tender you only need a fork!! :D
     
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  17. amberg

    amberg Addicted to ArboristSite

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    Last night was spaghetti with homemade Italian sauce made with fresh squash and green peppers with chicken breast chunks, and garlic bread and cheese with garden beets on the side.
     

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  18. Biigg50

    Biigg50 Addicted to ArboristSite

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    Yesterday I smoked up some chicken breast. Then shredded it and made stuffed zucchini boats.
    [​IMG][​IMG]


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  19. Biigg50

    Biigg50 Addicted to ArboristSite

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    Here is something different, a Mexican friend gave me some Nopales (cactus) to grill up. I've never tried it before, but with chicken, tomato and squash on top, it was quite a hit with the family.
    [​IMG][​IMG][​IMG]


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  20. svk

    svk Firewood and Saw Collector

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    The Mexican restaurant near our soon to be former house puts cactus in some of their dishes. It's delicious.
     
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