i just started cutting up a big shag bark hickory,,,there is a few hollow places runing through the tree, mostly twards the top.( some looks seasoned and some don`t) you think the top half is seasoned and ready to be burned , or should i just play it safe and wait till next year to burn ??
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, well i figured that i`d test a few pices , and i will let it season till spring and split it and then let it season till next year at this time, still got 1-2 days of cutting on that tree, sure wish i had a larger saw ,nothing like staying ahead of the game

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