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Firewood, Heating and Wood Burning Equipment
Worst firewood you’ve ever burnt?
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<blockquote data-quote="CaptainMauw" data-source="post: 7685571" data-attributes="member: 162257"><p>Its ultimately relative to the method of seasoning as well. I use a decommissioned corn crib for all of my seasoning. It keeps the weather off the wood but promotes the airflow thru it. Stacked north to south orientation, the south wind (dry prevailing winds thru the summer) easily pulls thru the stack. The stacks along the outer wall season faster, the stacks on the inside wall season slower. Through strategic placing and rotation based on species, I always have a variety of wood to burn based on ambient temps. The colder it gets, the good stuff gets burnt.</p></blockquote><p></p>
[QUOTE="CaptainMauw, post: 7685571, member: 162257"] Its ultimately relative to the method of seasoning as well. I use a decommissioned corn crib for all of my seasoning. It keeps the weather off the wood but promotes the airflow thru it. Stacked north to south orientation, the south wind (dry prevailing winds thru the summer) easily pulls thru the stack. The stacks along the outer wall season faster, the stacks on the inside wall season slower. Through strategic placing and rotation based on species, I always have a variety of wood to burn based on ambient temps. The colder it gets, the good stuff gets burnt. [/QUOTE]
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