Loggers what’s for lunch.?

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When cutting wood a hefty slab of water melon when near my house left over from yesterdays dinner. I have been thinking an good assortments of soups would be good. When cutting wood I am away from refrigerator, but I have the best meals probably because there is nothing else to do. Thanks
 
Retired logger years ago, but you might get a kick out of this meal:

Spicy Thai sardines on home made millet/oat/rye bread, a banana dipped in sunflower seed butter and a decaf coffee with vanilla almond milk. If I'm really whoopin it up, an extra home made oat/pumpkin/raisin cookie, all chased back with a handful of food supplements :p

Working hard at prolonging the inevitable! ;)
 
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