I went to a nice restaurant in France and asked for Ketchup it took all of four minutes and the manager was at the table asking what was wrong. I smiled and tried to say every thing was fine. However a few minutes latter and the waiter brought some Heinz. ThanksIs Ketchup considered a sauce?
Except for bacon, ketchup makes almost anything better. Since its original use was to mask the taste of spoiled meat/foodstuffs it does a good job of hiding unpleasant flavors in certain foods. I've put it on bread, fries, eggs, pasta, chicken, beef, vegetables, chips, and it made 'em all taste better. It even made hospital foods taste good! Also, @TNTreeHugger is wrong (and right?) according to the all-knowing Wikipedia.
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