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ChoppyChoppy

ChoppyChoppy

Addicted to ArboristSite
Joined
Jun 17, 2013
Messages
9,934
Age
37
Location
AK
I got mine yesterday. Numnumnum
Balogna?

I remember the huge thick tubes in the 80s. Had a red skin on the edge that would be peeled off.

Can't say I'm a huge fan. Salami either. or ham that's not de-larded.

My Mom would make boiled dinner with cabbage, ham, turnips and potatos.
It's ok other than the greasy ham.
 
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