I carefully read this forum wondering what is it that people like so much about the Fiskars mauls, and Ken seems to be the lone dissenting voice amidst a lot of Fiskars fans and maul sharpeners. Now, I know it's a personal preference, depends on maybe your size, level of energy and the task at hand but:
1. I've always heard NOT to over sharpen your maul - it's job is to split where the wood is weak, not cut into whatever direction you head - and I for one believe that. Mine comes to a n edge, but not sharp like an axe.
2. I have an old maul, 8 pounds, sounds much like Ken's, long hickory handle, and it blows through wood. If it boils down to force X speed X weight +/- good placement how is the Fiskar's any different?
So surely someone can illuminate me. Thanks in advance. (Let 'er rip, and tell me what I'm missing folks!)
Bob