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What's Hittin' the Grill or Smoker?

Backyard Lumberjack

Backyard Lumberjack

" ~ No wood, No fire! ~ "
Joined
Jan 10, 2016
Messages
14,279
Location
Echoville, TEXAS
Some pork shoulder smoked for 11 hrs over mesquite charcoal. All while I was out working on my social distancing skills Sent from my iPhone using Tapatalk Pro
neighbor brought us couple pcs of smoked pork shoulder other day. bit of a surprise, but yum! tender and tasty. ate it, dipped it, and made a sammy with it, too. one packet left. shrink wrapped. did some grilling other evening for dinner. NY strip, ckn tenders and pork center cut loin chops; boneless ~
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mighty fine fare! ~
 

Biigg50

Addicted to ArboristSite
Joined
Dec 14, 2016
Messages
8,216
Location
Redding
Well with the kids all home from school, I’m trying to make things go a bit farther. So I smoked a nice big eye of round for sandwich meat. These things are great, for about $15 I got enough roast beef to fill a 1 gallon ziplock bag.



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