Ironworker
Addicted to ArboristSite
What model is it?
This is my 6 year old saw and it is just as clean on the inside.
This is my 6 year old saw and it is just as clean on the inside.
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I just dont get it. Maybe im a little obsessed with post cutting maintenance, but still that saw has been neglected lol.
My post cutting routine is as follows:
1. Remove bar and chain, blow out bar groove, check nose sprocket, and check rails for burs etc. Takes a couple mins.
2. Remove engine cover. blow off entire saw with compressed air including chain and engine covers. Another couple mins
3. Remove air filter, inspect and blow it off with compressed air. Maybe a minute
4. Flip bar, reinstall with chain, adjust chain. Couple mins
5. File chain...This takes me the longest, i take my time and refuse to rush here. That being said, i probably do more with a file that what the file was meant to do, and might benefit from a grinder. 15-20mins maybe more if i hit something etc
6. Blow off entire saw one more time. Minute or so
7. Check all fasteners.
8. Fill fuel and bar oil...If i dont anticipate cutting for a while i empty the fuel and run the saw dry
A bit much? maybe, just what i like to do.
I think that's the same breading mix my wife uses on her fried chicken........we pray after we eat at my house:msp_scared:
When was the last time this guy checked his air filter? :msp_biggrin: Poor saw was toast. Everything else on it was as bad as the air filter. Fuel filter, rocked out chain flopping around in a worn out bar.
75% of the saws that come in are worse than that
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