Haven't seen you around before Echo, welcome to AS and the scrounging wood thread.
Scrounging Firewood (and other stuff)
- Thread starter mainewoods
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Did you change out everything or just the pump.
Sitting here watching it snow eating my bacon that was cooked in the lodge, wonder if I should save the grease for anything 
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Main chain, guides and pump.
Doing any green beans for dinner? A friend of mine Granny use to keep a can on the stove for cooking. Went into her beans and anything else.Sitting here watching it snow eating my bacon that was cooked in the lodge, wonder if I should save the grease for anything
@WoodAbuser will be along shortly to edumacate you on finer attributes of bacon grease.Sitting here watching it snow eating my bacon that was cooked in the lodge, wonder if I should save the grease for anything
That all sucks.
We filter it all and save it, unless it's real dirty, then it get.poured on all the scraps for the chickens.
I'll be waiting to learn@WoodAbuser will be along shortly to edumacate you on finer attributes of bacon grease.
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Took me 1/2 an hour to change the water pump on the Cummins most of that was getting the shroud moved .
OEM Cummins pump cost me 100 and change
Those rotten b-st-rds seem to live forever. Hopefully your wish comes true sooner than later. The tree my neighbor de-limbed is just a standing stem now. I had planned on removing it last Summer. When he had all the branches removed I just said to myself, thank you. Now if it dies and falls on his horse barn it will have been his fault, not mine.
WoodAbuser
aka WoodchuckAbuser
Like bacon, bacon grease makes everything better. Especially when produced and used in cast iron. In an emergency it can be used in your greasegun for ZigZagging bears also.Sitting here watching it snow eating my bacon that was cooked in the lodge, wonder if I should save the grease for anything
WoodAbuser to the rescue!@WoodAbuser will be along shortly to edumacate you on finer attributes of bacon grease.
Edit: just finished cooking my sausage and eggs with bacon grease. In cast iron naturally.
Good morning all you scroungers, millers, woodchucks, zigzagers, greasers, neck sizers, Canadians, Backyard Lumberjack, and/or online experts! (Did I miss anybody?)
I hope everybody had a nice Valentine’s Day. We did. I’ll throw some pictures up in a minute.
I hope everybody had a nice Valentine’s Day. We did. I’ll throw some pictures up in a minute.
I made a good contact yesterday for firewood . Tree company was cutting at a neighbors house talked to the owner of the company about the wood told me to take it . He also said he had been looking for someone to take wood . Told him I didn’t want any **** wood and he said he wouldn’t drop anything but hardwoods .
Getting a load next week at his place with my dump trailer, he said he had oak maple and black locust all in firewood length . Would do it this week but his yard is snow covered and he needs to clear a path to the piles
Getting a load next week at his place with my dump trailer, he said he had oak maple and black locust all in firewood length . Would do it this week but his yard is snow covered and he needs to clear a path to the piles
That's awesome.
Curious to see what his definition of firewood length is. No matter though, you've got a saw or two in case it's not the same as ours
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My stove takes 21 inch wood . Most crews cut 16 to 18 inches as it’s easier to load specifically oaks and suchThat's awesome.
Curious to see what his definition of firewood length is. No matter though, you've got a saw or two in case it's not the same as ours
I always have the saws in my truck
Chuck tenders, roasted chicken, acorn squash, homemade Alfredo, and Caesar salad. Cheesecake sampler for dessert.
If(let's be clear that's not the plan), but if I had to go with a 3 saw plan, it would be 50, 70, 90, or 35/40, 50, 70. For jobs I typically get by with the latter, a 90 sure can be nice on a big solid stump, but a ported 70-79 does real well.Hmmmm,
I have a few more (few
What I dislike about the 562, is it's so close in weight to the 371/371, then if you compare it to a 462
. That being said, it's sure nice to head out to cut with a bunch of saws that are all fueled up with sharp chains, you sure can get a lot done like that.
If(let's be clear that's not the plan), but if I had to go with a 3 saw plan, it would be 50, 70, 90, or 35/40, 50, 70. For jobs I typically get by with the latter, a 90 sure can be nice on a big solid stump, but a ported 70-79 does real well.
What I dislike about the 562, is it's so close in weight to the 371/371, then if you compare it to a 462
Piston is in backwards.
