8 oz of light soymilk and 2 scoops of herbalife shake mix. Simple, tasty, healthy, and cheap.Ingredients, if you please.
(I'm channeling SA)
The Breakfast Thread - morning chow call, brunch n beyond! ~
- Thread starter Backyard Lumberjack
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Two bagels with peanut butter, cashews, and a little maple syrup poured on top.
Not bad at all.
Not bad at all.
Stihl working hard
Is it Friday yet
2 poached eggs on italian White bread with a couple of rashes of bacon
well, I had planned a swell brunch today... steak and eggs! had done the steak nite before, so good, ate half only. thick, rare/med rare... would just gently warm it up in butter... eggs OE on top... sliced crunchy scallions... but alas!! after the usual romp late last nite here on the 'always exciting' AS... made me hungry, and the LO steak ended up as tasty sliders...
so that is my breakfast/brunch update...
just reporting! lol
ps: not out of steaks nor yard eggs...
after the usual romp late last nite here on the 'always exciting' AS... made me hungry, and the LO steak ended up as tasty sliders...so that is my breakfast/brunch update...
just reporting! lol
ps: not out of steaks nor yard eggs...
A stack of buckwheat pancakes
Toppings? Sidings? Underneathings?
Mexican scrambler. Guess I didn't take a final picture. Topped with cheese, salsa, and sour cream.
Forgot the cilantro but it would have been a good addition.
I should add. We actually use plain Greek yogurt in place of sour cream. Exact same taste and way less calories.
got in some yard eggs today, here is breakfast fare pushed just a bit beyond Brunch Time... yum!
tenderloin and lamb chop re-warmed in butter, w/scallions... yard eggs, and refried red spuds... golden crisp. I could eat meals like this 3 times a day!
thick flavorful yolks...
tenderloin and lamb chop re-warmed in butter, w/scallions... yard eggs, and refried red spuds... golden crisp. I could eat meals like this 3 times a day!
thick flavorful yolks...
Yeah, yeah, forget those pics in the post above...
... I had oatmeal!
"It's a party... party...
... I had oatmeal!
"It's a party... party... 
neely
Addicted to ArboristSite
2 poached eggs ,2 pieces of wheat toast a cup of joe , a 20 oz bottle of water
more so brunch today, up too late playing around on the AS! lol but since post on EGG thread... been drooling for some soft scrambled eggs... 2 eggs, so good, melt in ur mouth... I could have eaten 4 more with ease but I had work to do and too full don't cut it... iykwim; my brunch:
as I say, very good! yard eggs.
but since post on EGG thread... been drooling for some soft scrambled eggs... 2 eggs, so good, melt in ur mouth... I could have eaten 4 more with ease but I had work to do and too full don't cut it... iykwim; my brunch:
as I say, very good! yard eggs.
Big bowl of oatmeal and a peanut butter/bluebberies/maple syrup sandwich.
Tried to find a protein shake to buy as I'm traveling. They were a joke so I got a breakfast burrito which had way more protein and less carbs so I'm good to go.
nobody had breakfast for past week. omg...
I had late one today. red garden spuds, and sunny side up yard eggs... tasty all, especially spuds...
I had late one today. red garden spuds, and sunny side up yard eggs... tasty all, especially spuds...
That looks great @Backyard Lumberjack
Going to be cooking up cheesy corned beef omeletts soon. Will post a pic if I remember.
Going to be cooking up cheesy corned beef omeletts soon. Will post a pic if I remember.
Omelet turned more into a scrambler due to a sticky pan in the cabin I'm staying in for the week but it was good. Using roast beef next time with same recipe.
Eggs
Deli beef
Sautéed onions
Shredded jack cheese
Jack queso
I used "fluffy" eggs (scrambled well and a little water added) and cooked the meat and onions in with the egg. Then added cheese after flipping.
Eggs
Deli beef
Sautéed onions
Shredded jack cheese
Jack queso
I used "fluffy" eggs (scrambled well and a little water added) and cooked the meat and onions in with the egg. Then added cheese after flipping.
I also drizzled a little bourbon over the bacon right after putting it in the pan. Added a subtle but favorable taste!
