Just scored a gently used 555 husqvarna on fleebay. I really would have rather given my money to a local dealer but the price was too good to pass up. I'm moving up from a husky 440 to this 555 (which I'm pumped about). I don't have any experience with automatic carbs on chainsaws, and am wondering if there are any things that would need to be done differently with the maintenance of this saw? With my old 440 I used 93 octane gas station fuel with mix that was in between 50:1 and 40:1. Always used husky oil. That thing always fired up on the 2nd pull. Does the 555 strictly require ethanol free fuel, or is it a best case scenario kinda thing? I don't mind going that route, just wondering. I will be using it to cut firewood for myself and family members. I am fairly adept at chain, bar, air filter, fuel filter, and general maintenance. Just wondering if there are any standard operating procedures outside of sharpen, fuel, and cut that I need to add into my routine with this new saw.
Any advice or thought would be welcome. I'm new to the forum, and since I got myself a big boy saw I figured I would poke around here and try and soak up some knowledge from you fine folks.
Any advice or thought would be welcome. I'm new to the forum, and since I got myself a big boy saw I figured I would poke around here and try and soak up some knowledge from you fine folks.