SmokeyNY
ArboristSite Lurker
Here is the situation. My wife and I are looking at buying our first home. One of the candidates is a 1200 square foot 2 story home in Silver Springs NY. Currently the house is heated with fuel oil. As I am tired of being raped on petroleum products every day, I would prefer to heat with wood. The house has two existing masonry chimneys (have not yet been inspected). The fuel oil furnace exhausts through one in an odd configuration. The second chimeny starts on the second floor. Based off of the holes in the floor the wood stove was in the kitchen right in front of the bathroom door and the stove pipe ran through the ceiling, into the master bedroom next to the door and then connected to the chimney.
I believe that I have a few options.
1. Run a wood stove in the kitchen the way it was done originally however, this would make for some tight clearances as well as some fire resistance issues in the floor/ceiling penetrations. I already have an Upland stove that I could use.
2. Tear out the existing furnace and use the masonry chimeny on that side of the house. My problems here are that the chimney may not be suitable for a wood stove. Also depending on the loan I get I may need to have a primary heat source other than wood. Of course this would not hold true in reality.
3. Outdoor wood boiler. My wife does not want a woodstove in the house so this is the next option. I have plenty of room on the lot for one, but I am not sure if I can afford one now. Also wood is not falling from the sky, and I am worried about what I have read about it being a fuel hog.
4. I have also thought about removing the fuel oil, installing propane and then using the wood stove through the side chimeny, but would rather do that as a last resort.
My questions are:
1. Approximately how much does a OWB cost with installation?
2. For those who have one, about how much wood do you burn, and do you use it year round?
3. Any suggestions or recommendations for my situation.
I believe that I have a few options.
1. Run a wood stove in the kitchen the way it was done originally however, this would make for some tight clearances as well as some fire resistance issues in the floor/ceiling penetrations. I already have an Upland stove that I could use.
2. Tear out the existing furnace and use the masonry chimeny on that side of the house. My problems here are that the chimney may not be suitable for a wood stove. Also depending on the loan I get I may need to have a primary heat source other than wood. Of course this would not hold true in reality.
3. Outdoor wood boiler. My wife does not want a woodstove in the house so this is the next option. I have plenty of room on the lot for one, but I am not sure if I can afford one now. Also wood is not falling from the sky, and I am worried about what I have read about it being a fuel hog.
4. I have also thought about removing the fuel oil, installing propane and then using the wood stove through the side chimeny, but would rather do that as a last resort.
My questions are:
1. Approximately how much does a OWB cost with installation?
2. For those who have one, about how much wood do you burn, and do you use it year round?
3. Any suggestions or recommendations for my situation.