How do you sharpen your x27?

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WhiteMike

WhiteMike

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Curious to see how the more experienced guys do it. This is the first axe I've ever owned and first time sharpening something other than with a bench grinder. I bought a cheap stone from the hardware store and use a honing oil. I've split about 4 cord with it so far and sharpen after every cord or so. It seems to hold up pretty well at first but towards the end of my pile I can really notice a difference in splitting.
 
LondonNeil

LondonNeil

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as you say it hlds up quite well and seems to do a cord or cord and a half before marking for me. Yesterday i hit something invisible embedded in some ash and sent sparks flying....that folded the edge. one minute with an old file and it was sharp again, too sharp, I sliced my finger on it! the steel isn't hard enough to need a grinder, how it stays sharp i'm baffled.
 
dancan

dancan

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I split (some people may cringe or may not want read any further) on the ground most of the time so the edges on all my splitting axes take a bit of a beating from time to time , occasionally I'll take a grinder with a flap wheel or a flat file to the edge and knock off any large burrs only , I never bother to get them sharp because I use them for splitting not for cutting .
I have plenty of sharp axes for cutting , I don't use them for splitting .
 
Retired

Retired

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I got a Work Sharp knife & tool sharpener for Fathers' Day. It really works nice on anything Fiskars, especially if you go down to a leather stropping belt. Before that...I've used everything from a raker file to a round stone.
 
WhiteMike

WhiteMike

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For the guys using bench grinders/peanut grinders...do you use any kind of oil or water to keep the blade cool? I've read that you should never use a grinder to sharpen an axe, especially with a soft metal like the x27, because the heat will ruin it...just wondering if there's any truth to that.
 
user 122190
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For the guys using bench grinders/peanut grinders...do you use any kind of oil or water to keep the blade cool? I've read that you should never use a grinder to sharpen an axe, especially with a soft metal like the x27, because the heat will ruin it...just wondering if there's any truth to that.

I sharpen and polish knives, sharpen chains, axes, gun smithing, etc, with files, bench grinders, fine stones, even polishing pastes.... It's all about tiny removal of metals. If you feel the need to push hard, or use something aggressive, then you are using the wrong machine on the edge of the moment. Because Fiskars are unique, a file used lightly, is as much as you will ever need (and use properly rarely) before finishing the edge with a stone.
 

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