Ambull01
Addicted to ArboristSite
Yes you can. There is jerky, and hot sticks, and pretty much anything you want. I haven't gotten enough to experiments with jerky, hot sticks or the other stuff. Soon you will be asking about grinders, butchering knives, and butchering techniques. By the way since I started cutting up my own deer, I won't take it to a shop. I wrap my meat in plastic wrap and freezer paper or straight into freezer game bags.
Anytime you want to share some tips/resources regarding how to properly butcher a deer you can share it with me via PM. Will be much appreciated. Get some "me" time alone in the woods with a bow/crossbow then go straight to scrounging firewood. Sounds like good times lol