Bought the wing to go cross country in 2017 . Wife’s bike was disabled when we went to Laconia so she rode with me
Scrounging Firewood (and other stuff)
- Thread starter mainewoods
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You originally from somewhere in southwest asia?Update... Dang it not overloaded nothing fell offmaybe the third time is the charm. The saga continues next week when it's time to bring a half face up to the wood box View attachment 1150907View attachment 1150908View attachment 1150909View attachment 1150910
Gotta get a few tanks thru the 261 soo found this across a neighbors "woods path".
Not sure what it is but working down from the top it's all good wood so far.
Ran through one tank, maybe burn another tomorrow and see if the lower trunk is any good
I'm thinking I'm gonna be real happy with the 261C
About "Oak weight" split easy.
Not far up to my pasture fence, might be able to get it all out when the snow is gone and there's some morning frost in the ground.
Did get a little riding in last week maybe again tomorrow.
No I'm of Italian decent
, looked like you had a awesome day.
WoodAbuser
aka WoodchuckAbuser
To keep this thread on topic: do Italians cook in cast iron on wood stoves?No I'm of Italian decent
I haven't yetTo keep this thread on topic: do Italians cook in cast iron on wood stoves?
MechanicMatt
Cut Split Stack Burn
My little one is quite the physical gal
She was bragging one Sunday how she beat all the boys in a chin up competition
Years of her helping do firewood….
She is quite the fit girl
MechanicMatt
Cut Split Stack Burn
My last name ends in a VOWEL and I cook all the time with Cast Iron on the woodstove!To keep this thread on topic: do Italians cook in cast iron on wood stoves?
MechanicMatt
Cut Split Stack Burn
Ya know, this hits home a little bit
My dad and Uncle are both Stihl guys through and through. Me I have had them but have all Orange saws in my shed. (Honestly I loved my 026 and their saws). I often joked that I must be the mailman’s kid as ALL the guys with my last name are over 6ft and here I am stuck at 5’10”….. oh and I’m also handsome as all heck and the rest of them…… well…
We have been known to do it. However, I have lots of stuff in my background! (I think 8 different things!)To keep this thread on topic: do Italians cook in cast iron on wood stoves?
That's a comfortable looking work shop. Good stuff.
I grew up in an old farm house and the walls were full of balled up news paper...it worked...kind of. LOL
This is over on the gm thread also but you have to see this chain! Dried out a hydro locked craftvarna for a buddy and couldn't send it back without addressing the gullet or rather the lack thereof!!!
Do it man.
I'm getting close to sealing ot all in, sure will be nice to have a place to finally set up shop with heat. Then it will be time to haul everything up from the basement and out to the shop.
Nice.
Do you have any heat in the food storage area?
That's hilarious, especially since I am adopted
.My neighbor has an 026. Great little saw she needs some love. The top cover and air filter alignment show tell tale signs of a mounts being shot. Had an 028 with the same thing. She looked right and proper and new mounts were installed. That one will be jelly rolls some day if we ever meet up!Ya know, this hits home a little bit
My dad and Uncle are both Stihl guys through and through. Me I have had them but have all Orange saws in my shed. (Honestly I loved my 026 and their saws). I often joked that I must be the mailman’s kid as ALL the guys with my last name are over 6ft and here I am stuck at 5’10”….. oh and I’m also handsome as all heck and the rest of them…… well…
Where is that rascal anyways??? Lol
I’m not going to complain about a minor bar oil leak ever again…
https://www.tiktok.com/t/ZPR3k1sgj/
https://www.tiktok.com/t/ZPR3k1sgj/
No heat source. When it drops down below freezing we leave the lights on. I have used a small electric heater when the temps dropped below zero, but how often does that happen anymore?Do it man.
I'm getting close to sealing ot all in, sure will be nice to have a place to finally set up shop with heat. Then it will be time to haul everything up from the basement and out to the shop.
Nice.
Do you have any heat in the food storage area?
That's hilarious, especially since I am adopted
Don't worry, I'll make the trip and rescue a few of them....for what you told her you paid for them.
I'll take what Sean doesn't wantDon't worry, I'll make the trip and rescue a few of them....for what you told her you paid for them.
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Does it stay above freezing because it's attached to the house.
My buddy stopped by last night and ran some of the electric for me, he was telling me that at one of the houses they were building for the devos's(owners of amway) that they had 1 light in each room and it all you needed was a hoodie in the middle of winter. That being said it had 6" walls that were sprayed solid with foam
.I'm on track for having the lid in mine this weekend and all the electric done, and most likely 100% of the wall insulation too.
On the run where my electric panel is I'll put 3.5" of polyiso on top of the drywall and then a 2x10 for a tray/place to run and staple all the wires. I should have it all finished just in time for spring
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