canola/veggie oil = crazy
Gary
The Stihl Bio Plus is plus all right, plus anti oxidants. I used to hang out on an oil forum until I got tired of a heavy handed moderator who ignored shills. About once a month, somebody would start another thread on vegetable based motor oils. I pointed my quartz work light straight up and put a piece of sheet metal on it. I poured a little Pennzoil on one side and some cooking oil on the other. In less than a half hour, the cooking oil solidified. The Pennzoil thinned out, but was still liquid.
If you want to save money, buy some cheap, off brand bar oil at Big Lots.
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