Logjam said:Sorry for the vague info. It is a low kickback chain with the triple hump strap. It seems to do an O.K. job. however, ---.
I agree, and have said about the same thing several times myself....:rockn:CaseyForrest said:Referring to the "green" chain doesnt tell us much about what the style of the cutter is. The green chain has added anti-kickback features. Some call it a waste, and an instillment of a false sense of security.
The RSC is a round ground chisel cutter. RM is a semi-chisel style cutter that is better in dirty or abrasive conditions. If it were me, Id run the RSC exclusively, and keep a couple RM as back-up for the occasional dirty log.
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That's pretty odd, RSC3 shouldn't hold its edge any better than RS/RSC - The RM variants are another story.....ciscoguy01 said:Then I'll usually get a rsc3 chain. Seems to stay sharp a lot longer in the dirty wood. ....
SawTroll said:That's pretty odd, RSC3 shouldn't hold its edge any better than RS/RSC - The RM variants are another story.....
The rakers on the RSC3 should be the same hight as on the RS/RSC and RM/RMC, 25 thousends below the cutters.......ciscoguy01 said:Only because I don't know what else to use. I usually get a safety chain. I think the rakers are higher than the standard rsc ones and clean away a little bit of the dirt etc.. saving a little life of the cutter. That or RM2, I usually have a harder time finding it. I usually get it from the dealer.
SawTroll said:The rakers on the RSC3 should be the same hight as on the RS/RSC and RM/RMC, 25 thousends below the cutters.......
ShoerFast said:On a different note.
Frozen wood is harder to cut then green wood, or better put. Frozen green wood cuts harder. Just note the chip quality of frozen wood, to me it seems a little more like saw-dust. Saw-mills run a slower mill-rate in frozen wood.
Trending into a smaller depth gauge height may keep the chain speed up and a lower angle (for a say, if you run 35 - 30 deg, you may opt to run a 30 - 25 deg cutter) , but may not noticeably prolong sharpening as the wood dose not yield as well, taking the edge off faster.
Cold weather plays h3ll on bar oil, cutting with a dab of kerosene or diesel fuel (try about 10% shaking / mixing while warm) may pour faster, or just get winter weight bar oil.
On the plus side, there is a special reward to working in cool weather, like milk, it dose a body good. Most saws and all engines have a noticeable power / efficiency increase once there to temp, cold air is more air.
A quality veg oil, like Husky Veg-Oil should fix that issue .....ShoerFast said:.....Cold weather plays h3ll on bar oil, cutting with a dab of kerosene or diesel fuel (try about 10% shaking / mixing while warm) may pour faster, or just get winter weight bar oil.
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ShoerFast said:On a different note.
Frozen wood is harder to cut then green wood, or better put. Frozen green wood cuts harder. Just note the chip quality of frozen wood, to me it seems a little more like saw-dust. Saw-mills run a slower mill-rate in frozen wood.
Trending into a smaller depth gauge height may keep the chain speed up and a lower angle (for a say, if you run 35 - 30 deg, you may opt to run a 30 - 25 deg cutter) , but may not noticeably prolong sharpening as the wood dose not yield as well, taking the edge off faster.
Cold weather plays h3ll on bar oil, cutting with a dab of kerosene or diesel fuel (try about 10% shaking / mixing while warm) may pour faster, or just get winter weight bar oil.
On the plus side, there is a special reward to working in cool weather, like milk, it dose a body good. Most saws and all engines have a noticeable power / efficiency increase once there to temp, cold air is more air.
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