Junkrunner
ArboristSite Operative
I've had this explained to me several times. It's a "softwood" when green, and a "hardwood" when seasoned. That's what all the ole timers tell me, anyways.
I'd just let them know what they're gettin.
People who count BTU's, pieces of wood and how much ash the get. Have WAY, WAY to much time on their hands. Man, that **** really ****** me off. It's freakin FIRE wood, just shut-up and burn it.:chainsawguy:
I'd just let them know what they're gettin.
People who count BTU's, pieces of wood and how much ash the get. Have WAY, WAY to much time on their hands. Man, that **** really ****** me off. It's freakin FIRE wood, just shut-up and burn it.:chainsawguy: