MarylandGuy
ArboristSite Operative
I searched the site and found some interesting threads on how long wood should be seasoned. But I didn't see any information that discusses what seasoning actually means.
I realize green wood must be set aside to dry out. Is that all seasoning means, to dry the wood out? To allow the majority of the moisture to escape?
The reason that I am asking is because I have run low on firewood. It seems winter wants to hold it's grip on the east coast for as long as possible, so my wood stove has been used a lot more than is normally done at this time of year.
I just cut down a tree on my property that had died about two years ago. I figured it would be good to burn right away, but once split I realized it was still pretty green on the lower sections of the trunk. I decided to bring the semi green wood in and stack it on my big hearth near the wood stove. Warm dry air is now blowing over the stack.
I would assume this would greatly speed up the process and possibly be ready to use next week. Is that a correct way in thinking, or does length of time drying have something to do with it as well?
Any thoughts?
I realize green wood must be set aside to dry out. Is that all seasoning means, to dry the wood out? To allow the majority of the moisture to escape?
The reason that I am asking is because I have run low on firewood. It seems winter wants to hold it's grip on the east coast for as long as possible, so my wood stove has been used a lot more than is normally done at this time of year.
I just cut down a tree on my property that had died about two years ago. I figured it would be good to burn right away, but once split I realized it was still pretty green on the lower sections of the trunk. I decided to bring the semi green wood in and stack it on my big hearth near the wood stove. Warm dry air is now blowing over the stack.
I would assume this would greatly speed up the process and possibly be ready to use next week. Is that a correct way in thinking, or does length of time drying have something to do with it as well?
Any thoughts?