We're lookin' at a few cold days here, starting today, lows in the mid 20's... but warming back into the 60, and even possibly 70's over the next 10 days or so. We need rain, and lots of it before freeze-up and snow... but still none in the forecast to matter. What we need is a warm fall/early winter with rain, rain and more rain... but it ain't gonna' happen. I expect this drought to continue right on through the winter, meaning no snow to speak of. Without the show to reflect the solar energy means we'll probably stay warmer than normal, which will suck even more moisture away. My county has already been declared a National Disaster Area, the exceptional drought in Nebraska is creeping closer to us every day and has now entered far west Iowa... next spring/summer is lookin' a bit scary. Odds are good that next year will be dryer than this year.
Just a warning to my friends here...
As the farming, grain producing Midwest shrivels everybody in the nation will be paying the price. The shortage of grain will cause the price to skyrocket, livestock farmers won't be able to justify the price of feeding and will sell off... causing a temporary glut of beef and pork. You're gonna see beef and pork prices dropping dramatically before they turn and rise off the chart... lay in supplies if'n ya' can. Once those prices rise they'll stay high for some time because the size of the national herd will be dramatically reduced (it's already smaller than it's been in decades), causing a shortage... and with a reduced herd size (fewer mothers, fewer babies) it will take a long, long time to build it back up.
Products made from grain will rise well before the price of beef and pork; not just food stuffs, lots of things. This may very well be the defining moment for ethanol fuels in this country, the ethanol business model was designed around $3.oo corn... can it survive? How much will it cost in tax dollars to keep it alive? And the larger question, can we continue to justify burning our food supply during a time of shortage?