Dennis Cahoon
Addicted to ArboristSite
.....suck it up!......Hahahahahaha!
Caber rings.. now in stock!
- Thread starter watsonr
- Start date
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.....suck it up!......Hahahahahaha!
SawTroll
Information Collector
T-bone or the filets of course!
Man I LOVE you troll (i can say that cause we'll never meet)
Have a Happy Holiday Season!
mo
procarbine2k1
Addicted to ArboristSite
T-bone or the filets of course!
Buy a porterhouse and get both (top loin and tenderloin).
It killed me how people would pay the pay same for the tbone, as they would a porterhouse... and then pay twice that for a filet. Ribeye is where its at. Chuck eye is where its at for the money.
Usually not very much. As a rule his posts are easier to understand than some of our native-born Americans.
That worries me sometimes.
LOL; That made me clean the screen of my computer :jester:
procarbine2k1
Addicted to ArboristSite
Since we're all talking about steak and whatever... When I was younger I worked in the meat dept. of a grocery store. I had an older lady knock on the cooler door, and ask me if we had any cubed steak. In my infinite wisdom/ ornery-ness, I said "You're looking for tube steak!?". She burst out laughing, I dont think she could keep a straight face on her way out of the store. Looking back, I am glad that she had a sense of humor. It actually was an honest mistake, where my mouth responded faster than my brain. She never did give me an answer haha.
SawTroll
Information Collector
The danger of that is largest when something that is not related to saws are discussed, like food - or when someone is using "slang" expressions or local variants.
Not if you want to turn a profit, most cut the T and Ports out of the ends and separate the strips and filets in the middle to double their cash. I get two middle cut Porterhouse a week from my butcher and he cries like a baby that I am killing his profits till I remind him that I have never invoiced him for a load of mulch or charged him for any equipment of mine that he has borrowed over the last ten years.
SawTroll
Information Collector
Dennis Cahoon
Addicted to ArboristSite
SawTroll
Information Collector
Tube Steak!
Well, that could mean different things - but nothing that is relevant here...:jester:
Just received my order from watsonr today
It took less than 7 day's that not bad for this time of year; now my 026 project is back on track :msp_smile:
weedeaterman
ArboristSite Operative
10% ethonal and 15% mixture
I saw this thread and it urged me to reply, Yes there is a difference and why not to go higher than 10%, 15% separates from the gas and settles to the bottom of the tank and cause damage. So far it has been proven in cars and auto makers have post warranty cancellations if you use it. Also 15% is caustic and is carried only in Stainless steel tankers with Teflon seal not Buma Rubber. Buma rubber in cars has been eaten and destroyed. So I recommend not to use it in your 2 cycle and 4 cycle gear. A local Stihl dealer has seen it and Stihl even said something about it, in fact stihl is offering increase warranty if new buyers and or old use on the gas in the can.I have posted on my site.
Here is a Video on the issues: Warnings Not to Use
Night everyone
Henry, The Weedeaterman:msp_wink:
I saw this thread and it urged me to reply, Yes there is a difference and why not to go higher than 10%, 15% separates from the gas and settles to the bottom of the tank and cause damage. So far it has been proven in cars and auto makers have post warranty cancellations if you use it. Also 15% is caustic and is carried only in Stainless steel tankers with Teflon seal not Buma Rubber. Buma rubber in cars has been eaten and destroyed. So I recommend not to use it in your 2 cycle and 4 cycle gear. A local Stihl dealer has seen it and Stihl even said something about it, in fact stihl is offering increase warranty if new buyers and or old use on the gas in the can.I have posted on my site.
Here is a Video on the issues: Warnings Not to Use
Night everyone
Henry, The Weedeaterman:msp_wink:
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Naked Arborist
Hack from way back.
Remember Walt tender and top are the same in fat content but not in taste. IMHO deer tenderloin and heart are the best meat one can have. The rest of you save your wise ass comments for the next guy.
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weedeaterman
ArboristSite Operative
Glad to hear that
I am glad to hear that sir, Randy and Me are partners in providing speed and Quality.
Have a good morning everyone!
Henry, The Weedeaterman.
I am glad to hear that sir, Randy and Me are partners in providing speed and Quality.
Have a good morning everyone!
Henry, The Weedeaterman.
