If you had your choice,what would you burn?

[downhanddave]

I am a 60% oak 40% mesquite kinda guy. Anyone that hasn't burnt well seasoned mesquite has never had a HOT fire.


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[stumpy75]

For just one wood, ash. With some oak for the colder nights. Unfortunately, the ash I have in my woodpile will probably be the last ash I'll ever see...

 

[bert0168]

Money.

Which would mean I had enough to do so........

 

[BillNole]

WOW...talk about timing!!!
Just started a thread about 15 min ago entitled: "Whats Your Big 3 In Firewood"

Well...just 4 the record hedge, white ash & shagbark hickory!

And the third one would be?

 

[A.S.Woodchucker]

Hands down... someone else's propane!! j/k I will burn almost anything but I am a fan of ASH, to bad the bug has killed it faster than we can cut it and burn it

 

[Steve NW WI]

My firewood motto is "If it dies, it burns". It's all good, just needs to get burned when it's the most useful. Gimme a mix over any one species any day.

If I had to pick one, though, some nice apple in the campfire with some pork chops hovering over it.

 

[foursaps]

3 year seasoned black cherry. i've been burning a lot of it this year (like 3 cord) and it lasts and smells good outside.

 

[fuzz1500]

I think ash is the very best...cherry coming in second ..followed by any maple !!

 

[Greg Perryman]

I prefer oak, but will burn anything.

 

[farmer steve]

What? no ash, beech or maple.

sorry mw,forgot the ashbeech is where people go in the summer and only maple here is silver maple and thats just kindling.

 

[msvold]

For me, I'd have to say properly seasoned shagbark hickory. However I voted for Oak as I have 2+ year supply and the shagbark attracts the bugs. Not a fan of the shagbark dust. Well seasoned oak is plentiful for me, stable supply to allow for seasoning.

 

[hedge hog]

hedge,hedge and walnut (for the smell) hedge has a very good shelf life !