oily smoke man that's a big tree. I have seen where some people cut a slab off and turn it into a coffee table or something else. That would be pretty all varnished up man... do you noodle it up to small sections for splitting or do you do something else to work it up? Nice tree.
I have made a few tables out of some nice stump flairs, but I lack the forklift to move and load them.
This is a pecan stump from that 50" tree.
It has some very nice spurs all the way around and the bottom is probably 70" and about 2 feet thick.
Sorry for the night shot. It looks much better in the day.
My wood comes from tree company's that I let dump for free. Most of the small stuff get run through the chipper.
And yes a ms290 will handle a chunk that size.
It's simple. Cut down one side and then move to the other.
If I have a portion in the middle that didn't get cut.
Then I move to the end of the log and slice from there.
Thats where a 660 with a 4' bar would come in handy, by making one cut and keeping the cut flat.
With a shorter bar I have to work it from both sides and sometimes it's hard the get a fairly flat top.