MountainHigh
Selective Tree whacker
OP - so where's the new saw?
. . . we didn't do all dis talkin fer nuttin did we? :-O
. . . we didn't do all dis talkin fer nuttin did we? :-O
Which 60cc saw
- Thread starter nkila220
- Start date
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SawTroll
Information Collector
No they didn't - they actually weighted 12.8 lbs all the time (which used to be the specs in Europe) so I don't know what has been up with the US specs - they have been all over the place.
The specs did go up with .2 lbs a while ago though, for no apparent reason.
mcobb2
ArboristSite Operative
I'm sick of reading so I'm just throwing this out there. Used I agree with a bunch that the 361 is hard to beat. My 362C-M with a new 18" 33rs chain and rollomatic ES bar, fueled and oiled and probably full of sawdust crap (MINUS THE SPARK SCREEN BECAUSE ITS IN RACE MODE
) weights, 17.8lbs. I don't like the 20" balance on the 362. Depending on where the OP is from I got 461's on the shelf for $859.95 for 20" +$10 for the 25". The 461's I think are a smoking saw for the price right now. 
mcobb2
ArboristSite Operative
Somebody should make the "what is the best 60cc saw" a sticky already...
weedkilla
Ain't no guru of nuthin'
All of the 60cc saws balance better with a laminated or reduced weight 20", or a shorter rsn.I'm sick of reading so I'm just throwing this out there. Used I agree with a bunch that the 361 is hard to beat. My 362C-M with a new 18" 33rs chain and rollomatic ES bar, fueled and oiled and probably full of sawdust crap (MINUS THE SPARK ARRESTOR BECAUSE ITS IN RACE MODE
It's what they are, a middle ground between limbing and bucking saws.
CoreyB
Addicted to ArboristSite
All it would have to read is.
"This is your daily reminder that the Dolmar 6100 is the best 60cc saw."
This message has been brought to you by Husqvarna and an early start on too many vodka tonics.
weedkilla
Ain't no guru of nuthin'
Vodka comes from potatoes.
They grow potatoes in Idaho.
Idahonative loves echo saws.
You be careful there
windthrown
361 Junkie
Yah, the Brush Ape has struck again... (just kidding)
windthrown
361 Junkie
And we would have to add the "what is the best 70cc saw?" And the "what is the best 50cc saw?" threads. We already had what is the best Chicom POS saw (the Earthquake thread).
weedkilla
Ain't no guru of nuthin'
What's the best saw to run a 28" bar in Aussie hardwood up a tree, by a ham fisted goon?
windthrown
361 Junkie
You can make vodka from anything, really. It is usually made from grain here. Also they grow as many spuds in Oregon as Idaho, but Idaho gets all the credit. Except for Ore-Ida brand potato products (very popular here). Not sure Echos are loved in I da 'ho, as much as Stihl is there or here.
They use a Dolkita (I presume a 7901) to cut the 'log' for the Portland Timbers soccer team (now US champions) every time they score a goal. I do not know why. I do not know of a single Doltmar shop in Portland. There are many Stihl shops in Portland though, and a few Husky ones.
windthrown
361 Junkie
You mean a donk?
I shipped several 440s down undah to some guys cutting palms that thought they were the best for that. As for ham fisted, what about the Vegemite fisted?
weedkilla
Ain't no guru of nuthin'
weedkilla
Ain't no guru of nuthin'
You are just going off spec sheets, I've eaten potatoes and I've seen videos.
windthrown
361 Junkie
windthrown
361 Junkie
Yah yah... my fadder's family was from Noryee. I am genetically predisposed to being addicted to spec sheets. Kannot help it.
But in truth it is more difficult to make voddy from spuds, as they tend to ferment into more methanol (wood alcohol, poisonous) than grains do.
See here in another German p orn movie titled, "What's inside Vodka?" :
http://www.wired.com/2013/03/whats-inside-vodka/
weedkilla
Ain't no guru of nuthin'
I have a serious dislike for things that are carbon filtered, I like my grog with flavour and typically avoid vodka.
pro94lt
Addicted to ArboristSite
I'll vote for the 562. Up until I got one a 70cc saw was the only class I could run a 24 inch bar on, I got a 562 3 years ago and have ran the crap out of it with a 24 and the dual dogs. My 262, 357, 362 just couldn't handle the 24. I also keep a 372 with a 24 for ground work but in a bucket or climbing every oz and tenth of a hp matter...
windthrown
361 Junkie
Filtered? I prefer triple distilled myself. The have 7 distilled voddy here now. Lately I have been chugging Tartz flavored vodka.
If you like grog with a lot of flavor, you might try this "viscous" fluid from Scotland.
Not your 60cc lager... a full body 090 porter.
You might want to reconsider that statement.
Idaho grows almost 10 times the potatoes Oregon does.
Check out page 56 http://www.usda.gov/nass/PUBS/TODAYRPT/cropan15.pdf
