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in need of the strato adapter and lever(black with spring) for a poulan wild thing 4018

time to change the blade on the mill after all the cherry so I glabbed a cull log of pine 22'x56', and gave the new one a good try.this was the first blade change and also different brand so I figured id sacrifice the pine. i also wanted to try to cut dimensional sticks ,so it was several hours...

cut a deal with a guy for a pile of cherry in exchange for a custom bench.of course I said yes but told him about the wait time on freshly milled wood.he said he had a cherry beam 4"x10"x14' would that work? well you decide,lol.i ripped the beam in 2 length wise with the csm,had to do a couple...

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playing with the toy.

what do you do when you get a pile of cherry logs? you get a new toy!

these were a commission from a store in Midway. spalted pecan,drawn and painted by my daughter ,carved bt myself.

wonder why the different lines,US vs Australia? epa regs? import taxes?

wonder how long it took him to get that 660 unpinched.

so far this year just a hognose and several ratsnakes(all lived). I do carry either my Judge or Bond Arms snakeslayer when im in the woods. as a side note ,in Georgia it is against the law to kill non-venomous snakes. so all non-venomous ones I see live on( at least in some form.)

that's what it looks like. pre-weakend from the factory?!

shouldn't the cracked side of the crank look the same as the other? whats with the missing metal above the crack?

op is in france so this may be the problem.

keep it. pecans have a lot of top. I don't see anyone wanting to top/limb with a 660.

if anything get an 18" bar.

you said this is your parents property. is the logger talking to you or them. are you just trying to help your parents not get swindled.

one precaution is heavily pitched pine. sometimes called heartpine or fatlighter plus a score of other names.great for starting a fire but I would not suggest it for continuous burning.

awesome! seen your post on FF. would love to see your block/cable setup.

you sound like a good man. and you are correct to think this wood has value,but,not right now. split and seasoned then it has value.

how big is this tree? was it healthy last year?